Our Story
About Vaught's
Family-run. Southern-made. Built for feeding crowds.
How It Started
Vaught's Catering started the way most good things do — around a big table with a lot of hungry people. What began as cooking for family reunions and neighborhood tailgates turned into a full-time catering operation serving Charlotte, NC and the surrounding region.
We specialize in the kind of food people actually want to eat at a party — big casserole dishes, slow-smoked BBQ, and Southern sides that disappear fast. No fussy plating, no tiny portions. Just real food made for real crowds.
Today we serve events from 50 to 200 guests across Charlotte and within a 100-mile radius. Whether it's a wedding reception, a company tailgate, or a big dinner party, we show up with the pans, the food, and the know-how to make it happen.
Made from Scratch
Every dish is made fresh — no shortcuts, no pre-packaged shortcuts. Real ingredients, real cooking.
Built for Big Groups
We don't do small. Our recipes are designed for large pans and large crowds — the food holds, the flavors stay, and everyone gets plenty.
Show Up Ready
We handle setup, serving, and cleanup so you can focus on your guests. When we leave, you'd never know we were there.
Where We Serve
Based in Charlotte, NC — we travel up to 100 miles to bring the food to you. That covers most of the Carolinas, including the greater Charlotte metro, Concord, Gastonia, Rock Hill, Kannapolis, Mooresville, and beyond.
